Know Millets Webinars 2020, Session # 08

Machines to process husked millets into edible forms are available. In this session we shall try to communicate the basic steps in mechanized processing of millet grains and some pointers to help individuals and organizations make better informed decisions when looking to set up mechanized millet processing units.

Know Millets Webinars 2020, Session # 04

Processing is a crucial step in accessing the nutrition that millets offer. In this webinar, we shall discuss the types of millets, their characteristics that come in handy when processing, and the principles of processing. We shall take a quick peek into machines and discuss some of the challenges in processing millets.

Know Millets Webinars 2020, Session # 02

Dishes were made with millets in many different cuisines, like many other cereal grains. As we rediscover and experiment with millet based cooking, it would help to have an idea of what are some of characteristics and cooking qualities of millets. In this session, we shall share some of our understanding about these grains, their nutritional benefit, how different types of cooking changes their taste, texture and bio availability of nutrients. The influence of cultivation practices on nutritional content and cooking quality shall also be discussed briefly.